ExcelSteel 10 Inch super lightweight cast iron frypan

LIMITED DISCOUNT TODAY ExcelSteel 10 Inch super lightweight cast iron frypan

Price : $24.75* (on 12/26/2013)

Code : B0010D6AFU

Rating :

LIMITED DISCOUNT TODAY

* Special discount only for limited time

* Product prices and availability are accurate as of the indicated date / time and can be changed any time. Any price and availability on this website at the time of purchase will apply to the purchase of this product.

Specification

Product Details

• Amazon Sales Rank: #69407 in Kitchen & Housewares
  
• Size: 10 IN
• Brand: ExcelSteel
• Model: 516
• Dimensions: 18.50" h x
  2.25" w x
  10.75" l,
  

Features

• Pre-seasoned
• 50% lighter versus traditional cast iron
• Safe to use in the oven
• Lightweight
• 10-inch cast iron frypan

Product Description

ExcelSteel 10 Inch super lightweight cast iron frypan

Customer Reviews

Most helpful customer reviews

3 of 3 people found the following review helpful.
No cast iron substitute
By ironheart
This is not a cast iron pan, in the sense of the old seasoned pans your mother had.I like how light it is. But.......It does not distribute the heat evenly.And everything sticks to the ridges on the inside.The way it was ground down on the inside left spiral ridges.I have cooked and seasoned, cooked and seasoned.I own regular cast iron pans.I will be going back to them.Don't be fooled, get the real thing.Regular Cast iron forever!

3 of 3 people found the following review helpful.
Cast Iron -- best non-stick around
By Charles E. Baker
I waited for several months to write this review since the primary use for this frypan was to prepare omelets, and since I use the "slide it out and fold with the lip of the pan" technique, it has to truly be non-stick. My first act was to put it through my own seasoning process, well actually the seasoning process of the Wok Shop in San Francisco. I am happy to report that it works and works well. More than I can say for our super expensive Calphalon infused utensils. Season it before use, wash only with water and a scrubber of your choice, and heat and re-oil after every use. It's light weight, heats rapidly and is truly non-stick. Oh, and yes, the handle does get hot -- use a towel or hot pad for crying out loud.

3 of 3 people found the following review helpful.
No regrets this purchase
By L. Schindler
This product fulfilled all my requirements for an omelette pan: Cast-iron, light weight, cooking surface not pre-coated with "nonstick" material, 10-inch dia. size, rounded bottom-side--perfect for two- or three-egg omelettes. Had some reservations about thin body and riveted handle until I saw how sturdily it was made. At this point pan is still new, but performing to all expectations, aging nicely and improving with every use. Overall, an excellent pan that won't break your wallet, and a welcome addition to my cast-iron collection.

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