Specification
Product Details
- Amazon Sales Rank: #715352 in Kitchen & Housewares
- Brand: Friedr. Dick
Product Description
F. Dick - 9" Chef'S Knife, Forged. These knives are made in state of the art production plants that guarantee a uniform, continuously monitored quality hardening process. Steel and plastic are firmly welded absolutely gap-free to one another. The handles are made of high-quality, resistant and foodstuffs-compatible plastic. The knives are checked on a laser angle gauge to ensure the optimum sharpening and honing angle.
Customer Reviews
Most helpful customer reviews
2 of 2 people found the following review helpful.
By Thomas
I've been using one of these every day for a year and a half now and I'm just not impressed. Sure it beats the heck out of something you'd buy at Target for $10, but it's got some serious drawbacks.
First off, it's heavy. I'm a big guy, but even in my hands it feels weighty. If you are cutting up a whole turkey or pig carcass, this knife rocks. If you are trying to do anything smaller, it's a pain.
Second, it's got a really thick blade that tapers from top to the edge in a triangular shape. Again, this thick blade is great for big jobs, but if you are trying to do anything delicate or, god forbid, a brunoise - forget it. The tapering of the blade causes your cuts to be angled and makes it an exercise in frustration to do nice knife cuts. Even for simply dicing onions, it's too bulky.
Finally, it requires frequent attention with a whetstone and honing steel to keep sharp. There are other knives (like a Global or better still a Shun) that don't require this much pampering.
If you need a knife for cutting up carcasses or whole primals and don't want a cleaver, this knife is a good choice. Otherwise, look elsewhere and you can find far better knives for almost the same price.
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F. DICK 9'' Chef's Knife Forged. Red Handle F. Dick Knives
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